Low Carb Pancakes

Delicious, Easy, low carb pancakes

selective focus of pile of pan cakes

Photo by Skitterphoto on Pexels.com

I make these by memory and I just remember the number four and they come out great every time.

4 ounces of cream cheese

4 eggs

4 heaping tablespoons of almond flour

Optional ingredient items: Dash of vanilla flavoring, Teaspoon of baking powder, and a sweetener like stevia or honey.

Combine ingredients in blender and cook like regular pancakes.  If batter appears too runny, add a little more almond flour.  Serve with lots of butter.  I poach a couple eggs on the side.